Tartare of Tuna
Tuna Almadrava from Cadiz with avocado cream and condiment of chef and micro salad. What is Almadrava ? An ingenious system invented by the Phoenicians 3000 years ago - the nets are positioned precisely in the section of the sea where the fish is at its most succulent.
Two time in a week we receive our bucket of vegetables of the season and chef selects from this bucket what is gonna put in his plate. Every time it was a surprise and even our stuff did never know what was in plate !!
The plate with the different vegetable boiled or row in low temperature all what you get is the best detox for the day.
What is Crouton ? Normally we put a crouton in a soups, the small grilled pieces of bread. The Suggestions of the day was the Crouton Francais. Lets say was a big Crouton!
We really loved what enjoyed this plate and were happy about compliments we've got from you.
It was a small success and we decided to keep during 2 month this as Speciality.
If you are in love with piano you have the possibility to come and listen the beautiful musique in in charming place in front of church. The silence of this place seems more magic when the piano starts playing.
This year 24 juin 2017 was invited a talented artist Emilio Gonzalez Sanz for recital of piano in summer candles.
Hey you there !! Would like to have a dinner in the most romantic and hidden place in Marbella ?
We are proud to announce you that our terrassa is opened and you can from now to book your table. Our restaurant situated in Urbanization Virginia, one of the oldest establishments in Marbella created in 1971.
We will have still our suggestions of the day and all and à la Carte. Recently we have elaborated the most interesting Menu of French wines and were are proud to tell you that we did our best to offer to you the most abordable prices in Marbella. So don't hesitate to ask a recommandation to order your wine to our hostess.
For all information and more details you can also contact through the page Facebook Club de Cenas , get your ling here :
We are waiting for you.
Save the date!!!!
The 15 June 2017 the Openning of Terassa in La Tienda. Enjoy the french musique in elegant atmosphere with the candle lights. So French! So Elegant !!
The aperitivo will be offered from 8 to 9 pm.
The Menu is a la carte all details in our website: www.restairantelatienda.com/Menu
Book your table in advance : +34 626 273 882
Save the date for 24 JUNE in Urgbanization Virginia.
Here is the information about the concert.
We strongly recommend you to book your table in advance with respecting of the time schedule of the concert.
All details about the concert on http://www.musicaconencanto.org/conciertos/466-summer-night-concert
CANDLELIGHT SUMMER NIGHT CONCERT
EMILIO GONZALEZ SANZ, PIANO
La exquisita noche mediterránea a la luz de las velas.
La luz de la luna.
El sonido seductor de un piano.
El terciopelo sonoro de las manos del pianista.
Granados y la ensoñación.
La educación del sentimiento.
Esta es la propuesta de Emilio Gonzalez Sanz.
Nos dejamos llevar...
Emilio, pianista, pedagogo, intérprete de enorme versatilidad y uno de los pianistas más brillantes de su generación, recupera obras de grandes compositores aportando así una nueva visión al mundo interpretativo. Músico residente en el Centro de Divulgación Musical del Mediterráneo, ha compartido escenario con grandes artistas de la música clásica, como gran amante de la música de cámara que es, y esta noche nos acompañará en solitario, junto al recuerdo de uno de los más grandes compositores españoles, Enrique Granados. RECUERDOS ya ha renacido en el último CD de Emilio Gonzalez Sanz en solitario.
Se servirá un cocktail a la finalización del concierto
SE RECOMIENDA RESERVAR LOCALIDADES | BOOKING RECOMMENDED
689000944 / 654013232
As the season Automne 2016 started a new menu of season.
The word BISTRONOMIQUE very recent and comes from Paris is the fusion of the Bistro and Gastronomiqe.
Bistro means all bar where you can take drink and eat something quickly.
So the Bistronomique is the categorie of the reastaurant which offer the products of high quality with the minimum price and in the context less luxury then Gastronomique restaurant. Bistronomique cuisine was created